BRC - Global Standard Food

Certified unit: Frozen Plant.

Hazard Analysis and Critical Control Points - HACCP

Certified unit: Frozen Plant.

Business Alliance for Secure Commerce - BASC

Certified unit: Frozen Plant.

Occupational Health and Safety Management Systems - OHSAS 18001

Certified unit: Frozen Plant.

Environmental System - ISO 14001

• ISO 14001 y OHSAS 18001: Production of Frozen Fish.
• HACCP: Hydrobiological Frozen Products Processing.
• BASC: Operations and Export in Callao city.