
Organización organigrama
|
Mario Brescia Moreyra
|
Director |
|
|
Humberto Speziani Cuevas
|
Director |
|
|
Carlos Pinillos González
|
Chief Executive Office |
|
|
David Matthews
|
Omega 3 Business Manager |
|
|
Edgar Aroni Boy
|
Central Manager of Fishmeal and Fish-oil Oper. |
|
|
Gonzalo De Romaña Rey de C.
|
Central Manager of Administration and Finances |
|
|
Dereck Zimmermann
|
Fishing Central Manager | |
|
Ignacio Agramunt Balta
|
Maintenance Fleet Manager |
|
|
Juan José Bellido Morales
|
Fishing Manager |
|
|
Claudia Bianchi de los Ríos
|
Legal Affairs Manager |
|
|
Ernesto Cabrera Vernaza
|
Comptroller Manager |
|
|
Roberto Da Cruz Cam
|
Information Technology Manager |
|
|
Gustavo Ferreyros Cabieses
|
Commercial Manager | |
|
Javier Igarashi Hasegawa
|
Quality Manager |
|
|
Javier Moarri Ibarra
|
Logistics Manager |
|
|
José Carlos Peñaloza Rojas
|
Internal Audit Manager |
|
|
José Rainuzzo
|
Internal Research & Develop. Manager |
|
|
Karina Sakihara
|
Human Resources Manager |



